Monday: One-Pan Lemon Herb Roasted Chicken and Veggies
This simple yet elegant meal is perfect for a busy weeknight. Toss bone-in, skin-on chicken pieces with chopped potatoes, carrots, and broccoli florets. Drizzle with olive oil, lemon juice, and sprinkle generously with dried herbs like rosemary and thyme. Roast at 400°F (200°C) until the chicken is cooked through and the vegetables are tender. The cleanup is a breeze since everything cooks on one pan! Serve with a side of crusty bread to soak up all those delicious juices.
Tuesday: Taco Tuesday with a Twist
Skip the usual ground beef and spice things up with flavorful shrimp tacos! Sauté shrimp with your favorite taco seasoning, then build your tacos with warm tortillas, shredded cabbage, pico de gallo, a dollop of sour cream or Greek yogurt, and a squeeze of lime. For a fun twist, add some mango salsa for a sweet and savory combination. Serve with your favorite Mexican rice and refried beans for a complete meal. This is a healthier and equally delicious alternative to the traditional Taco Tuesday.
Wednesday: Hearty Shepherd’s Pie
This classic comfort food is always a winner. Start with a flavorful base of ground lamb or beef browned with onions, carrots, and celery. Season generously with herbs like thyme and rosemary. Top with a creamy mashed potato layer and bake until golden brown and bubbly. This is a fantastic make-ahead meal, perfect for prepping in the morning and baking in the evening. The warm, comforting flavors will please the entire family.
Thursday: Pasta Primavera with Burst Cherry Tomatoes
Embrace the freshness of spring with this vibrant pasta dish. Toss your favorite pasta (rotini or farfalle work well) with roasted cherry tomatoes that have burst open, releasing their sweet juices. Add some sautéed asparagus, zucchini, and peas for a colorful and nutritious meal. Finish with a light lemon-garlic sauce and a sprinkle of Parmesan cheese. This is a quick and easy weeknight meal that’s bursting with flavor and color.
Friday: Homemade Pizza Night
Get the family involved in making their own personalized pizzas! Prepare the dough ahead of time (or use store-bought for extra convenience) and set up a pizza-making station with various toppings. Offer a range of options, from classic pepperoni and mushrooms to more adventurous choices like roasted red peppers, caramelized onions, and fresh basil. Let everyone create their own masterpiece and enjoy the fun of a collaborative family dinner.
Saturday: Slow Cooker Pulled Pork Sliders
For a relaxed Saturday dinner, let your slow cooker do the work! Season a pork shoulder generously with your favorite barbecue rub and let it simmer in the slow cooker for 6-8 hours on low. Once cooked, shred the pork and serve it on mini brioche buns with coleslaw and your favorite BBQ sauce. This is a crowd-pleasing meal that’s perfect for a casual get-together or a family feast. Serve with potato salad or baked beans for a complete meal.
Sunday: Roast Beef with Yorkshire Puddings
Elevate your Sunday dinner with a classic roast beef. Season a beef roast generously with salt, pepper, and herbs like rosemary and thyme. Roast until tender and juicy. While the beef roasts, prepare Yorkshire puddings – the crispy, airy batter puffs are the perfect accompaniment to roast beef. Serve with roasted potatoes, carrots, and gravy for a truly satisfying and celebratory meal. This is a timeless classic that’s sure to impress. Click here about monthly family meal plan